Pumpkin Spice Chex Mix
Pumpkin spice Chex mix is perfect for pumpkin spice season! Full of sweet and salty flavors, any fan of pumpkin spice will want to add this to their baking list.
Ingredients
- 4 cups pumpkin cheerios
- 4 cups cinnamon Chex mix
- 2 cups pretzels salts
- 1 ½ cups almonds slices
- 1 ½ cups pecans chopped
- 1 ½ cups mini marshmallows
- ½ cup white chocolate chips
- 1 tablespoon cinnamon
- 1 tablespoon pumpkin spice
- ½ z cup honey
- ⅓ cup maple syrup
- 4 tablespoons butter melted
Instructions
- Preheat oven to 350 degrees. Line a large baking sheet with parchment paper and set aside.
- In an extra-large bowl mix together Cheerios, Chex mix, pretzels, almond slices, pecans, mini marshmallows, white chocolate chips, cinnamon, and pumpkin spice.
- In a small bowl whisk together honey, maple syrup, and melted butter.
- Pour the Chex mix onto a baking sheet and spread out evenly.
- Drizzle honey syrup over Chex mix and bake in the oven for 15 minutes. Remove from oven once marshmallows have started to toast.
- Let Chex mix cool for 5 minutes before placing in a bowl.
Notes
PRO TIP: When making a Chex mix, make sure to use your largest mixing bowl.
PRO TIP: Try to lay it out in a single layer as best you can so it can cool and harden once baked and not stick together. If you need to speed up the process, you can put your baking sheets in the refrigerator.
PRO TIP: Don’t overmix once you transfer the mix to the bowl; chunks in this recipe are part of the fun. You also don’t want to break the Chex cereal.