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2-Ingredient Pumpkin Spice Muffins

Full of pumpkin spice flavor, these super moist and yummy 2-ingredient pumpkin muffins are a cozy fall treat that’s perfect for breakfast or dessert.
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 6

Ingredients
  

  • 15 ounces pumpkin puree
  • 1 box Spice Cake Mix

Instructions
 

  • Preheat your oven to 350F.
  • Have your helpers dump the cake mix and pumpkin puree into a BIG bowl. (The bigger bowl, the fewer spills will come over the sides!)
  • Have them stir the muffin batter to their heart's content! A few dry spots or lumps are not a big deal, but still try to get the batter as even-looking as possible. (Another thing to love about this recipe – no need for a mixer!)
  • Using a ½ cup measuring cup, portion the pumpkin spice muffin batter into a pre-lined jumbo muffin pan.
  • Bake for 18 to 25 minutes (depending on how big your muffins are) until an inserted toothpick comes out clean.
  • Cool on a cooling rack, and then enjoy!